Feeding The Creeks: Appetizers

Appetizers

Zucchini "Crab" Cakes

Salsa/ Pico de Gallo

Spinach Dip

Deviled Eggs to Die For

BBQ Tortilla Pizza

Labels: Appetizer

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About Me

Kirsten: I love to cook. Period. I'm a cook for a school district by day and a Pampered Chef consultant for fun. I love helping friends and family find tools that make cooking easier and more efficient. My blog isn't for fame and massive followers. I put what I cook on here so that anyone who might want to make something they had at my house can. If I forget a recipe or need dinner ideas, I come here. All are welcome and appreciated!

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My blog is intended to be nothing more then a virtual recipe "book" that I share with family and friends. I do not claim all of these recipes to be my very own. Most of the recipes posted are altered version of recipes I have found that my family and friends prefer. I hope you enjoy. All comments are welcome.

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